A project with Cebu Pacific Air to celebrate the resumption of its Melbourne-Manila route and create this unique flavour that blends the creaminess of cheesecake with the bright and zesty flavour of Calamansi fruit.
Calamansi is a citrus fruit that is widely used in Southeast Asian cuisine for its tangy flavour and health benefits. When combined with the rich and creamy taste of cheesecake, it creates a unique and exciting flavour experience that you won’t find anywhere else.
